Go Boating Pro Series: Time Stands Still

BlogTopper

Old Florida isn’t always a thing of the past. Part of it is just off Channel Marker 60.

One of the great joys of Southwest Florida boating is discovering all the hideaways and hidden gems scattered along the coast and its inland waterways. Every once in a while, you find the mother lode. In our case, it was Tarpon Lodge and Restaurant and nearby Cabbage Key.

CabbageKeyDocks

The underlying purpose of our trip was a planning meeting/retreat with an important client—incidentally, one of the largest boat manufacturers in the world. We wanted to get away from the distractions of our respective offices and, since boating is our business, why not find a classic boating destination that would help us relax our minds and get re-grounded in the process.

TarponLodgeFront TarponLodgeLawn TarponLodgeDocks

Tarpon Lodge was a perfect choice since it is secluded and quiet, yet kept the outside world comfortably accessible—little conveniences like WiFi can not be undervalued. The waterfront hotel was built from a vintage lodge originally used as vacation home for a couple from Philadelphia in 1926. The lodge and stilt building are home to relaxing, airy rooms with its four-star, upscale restaurant below serving lunch and dinner daily.

TarponLodgeView

As there is no dedicated meeting facility, the lodge’s resourceful staff created one for us—blocking off part of the restaurant’s patio breezeway where we set up shop for our two days of brainstorming. When the urge to fish overtook us, a quick stroll to the adjacent docks—where our boat was tied up—provided a welcome diversion.

CabbageKeyDollars CabbageKeyLunch

Having limited luck wetting a line, mouthwatering sustenance was just a short hop away at famed Cabbage Key in the form of the quintessential Cheeseburger in Paradise. It was here tropical storyteller and songwriter Jimmy Buffett was inspired to write the song of the same name decades ago. And not much has changed. If anything, the count of dollar bills blanketing the entire ceiling and walls of the restaurant (estimated at $100K) has increased, but little else—a fitting homage to the “If it ain’t broken…” adage.

The path between Cabbage Key and Tarpon Lodge is home to another piece of living history—a group of stilt fish cabins in Pine island Sound. Built some 80 years ago, the fish cabins — many of which are listed on the National Register of Historic Places — are a legacy to the area’s past (pre-World War II) when fishermen netted fish by hand and stored their catch in the fish cabins (then fish-company-owned ice houses), where boats later picked up the harvest and carried it to nearby Punta Gorda. They are now owned by various groups and used primarily as getaways for local recreational anglers.

FishHouse

So if life takes you anywhere near channel marker 60 in the Pine Island Sound Intercoastal Waterway, consider yourself lucky. It is home to a cluster of historical gems not commonly found.

The above installment was an account of a meeting retreat between pearl brands and their client, Bayliner Boats. To learn more about pearl brands, visit pearlbrands.com.

“October is the month!” says captain Terry

(Ft. Myers Beach to Charlotte Harbor) My 1st Mate (Vicki) and I recently returned from our ‘ANNUAL INTERNATIONAL FISHING AND DIVING EXPEDITION’ in Greece and Italy. I am happy to be back in SW Florida to do some serious ‘Redfishing’ and Snook fishing. October is the month! As reported prior to traveling, I was on them before I left and I have been on them since my return of October 1. Prior to departing on September 1, I had the pleasure of taking out three gentlemen from The Quarry in Naples. They are all members of the Quarry Fishing Club and they all caught their share of big Redfish. Pictured here are Tom Bothe (center), Jim Rainey (right side) and Bill Flister each holding one of their many catches. Bill (pictured on the left) is also the President of The Quarry Fishing Club, of which I plan on doing a seminar at their clubhouse later this month.

IMG_1937

The ‘NEW’ moon phase is upon us offering up some strong currents and hopefully lots more action over the next week or so. That being said however, with all of the rain, tide levels should remain higher than projected past the middle of the month, allowing access to locations that these game fish seek for food and extra protection. The balance of October will bring in a ‘FULL’ moon phase, keeping good fishing opportunities alive all month. Target both Snook and Redfish with artificial or live presentations on the incoming or outgoing tides around the mangroves.

Moreover, October is simply a great month to fish. Good tides, good wind directions and many species, such as Seatrouts, Flounders, Spanish Mackerels, Mangrove Snappers, Jack Crevalles and the ‘Resident’ Tarpon continuing to be very active. They will all hit shrimp on the flats and around the mangroves under a popping cork presentation.

This is Captain Terry Fisher of Fish Face Charters wishing everyone ‘tighter’ lines! Check out my website at www.fishfacecharters.com for more fishing tips on the ‘links’ as well as charter information. I am easily reached via email at [email protected] or call me direct at 239-357-6829 to book an ‘October Redfish or Snook Charter’!

10/07/2015

Cape Coral Cruise Club Enjoys a fun time at Naples Boat Club.

DSC_0026

Seventeen boats braved the “unknown” by taking a trip down the Gulf of Mexico for our annual trip to the beautiful Naples Boat Club. Why that adjective? September on the Gulf of Mexico… are you going to deal with a potential hurricane or be delighted by a gorgeous sunny day. Some southbound boaters experienced bumpy seas, but all arrived safely. Those cruising were Y Knot, Phil and Pat Kryger;, Infinite Sea, Paul and Stephanie Carrico; The Geezers, Stu and Jane Harelik; MarKate, Mark and Kate Lewis; Princess, Jim and Edie Limbright; Surface Interval, Bruce and Sue Longman; B Mine, Joe and Kelli Mille;, Hardee II, Hal and Dee Moss; Sharon Ann, Len and Sharon Palmisano; Luna Sea, Doug and Michelle Rhees; Spoiled Yacht’n , Armond and Pam Sykes; Still Crazy, Jeff and Joanne Ziemer ; C R Side, Bob and Carol Peterson; Wine Down, George and Carol Smith; Happy Ours, Gary and Kathy Taake; Knot Again, Larry and Maryanne Habich; and Sunkissed, Phil and Lyn Quick.

Club members experienced three days of clouds and lots of rain. However, it did not lessen our appetites for food, drink, and fun & games. So that everyone could relax on arrival day, cruise leaders Phil and Lyn Quick, saw to it that no one would go hungry. One hundred and fifty pieces of fried chicken were provided along with hot buttered biscuits, potato salad, and sliced tomatoes. Way too much chicken. Pumpkin pie with lots of whipped cream was a wonderful finishing touch. Needless to say anyone requiring chicken for the rest of the cruise did not have to look past the refrigerator to find plenty of leftovers.

Cruise leaders Phil & Lyn Quick announced at this first night dinner that the cruise FUN activity was a three day “triathlon”. Goal? Win in each one of the three night cocktail party sporting events.

DSC_0017

1. An adult version of Pin the Tail. We super imposed a picture of POTUS on a pictured donkey. Members were paired up for each of the three day triathlon with others’ spouses to keep things interesting for all the games. For pin the tail one of each couple was blindfolded, spun around and attempted to pin the tail on the jackass. Lots of laughs were had by all. Various table games finished off the evening and then everyone retired to their floating homes for a good nights’ sleep.

DSC_0057

Day two provided us with even more rain. Therefore several card and other table games became the activity for many in the beautiful Naples Boat Club Clubhouse. After a nice continental breakfast of pastries and fresh fruit several members pulled out their rain gear and walked to Tin City and Fifth Avenue to help stimulate the local economy.
 
2. 2nd night of the triathlon – Couples must break the balloon. Female members had a balloon secured to their back. And partner had to squeeze the balloon between the couple from behind and break it. Tight squeezes and booms of breaking balloons brought lots of laughs. After this activity, with the help of some members who drove down, members were shuttled to Fifth Avenue for a splendid Italian dinner at Cafe Luna. Forty-four members had a satisfying dining experience.

Thursday morning had more bakery delights provided as another gloomy wet day was upon us. No one was brave enough to put on bathing suits and sit by the pool the entire trip. A bus trip to the Naples Zoo was cancelled due to rain. Most people figured a way to offset the weather and make the best of the day. Happy hour was moved up a half hour to allow for the final leg 3 of the triathlon.

3. Pantyhose bowling brought more belly laughs. To understand this game, a ball is placed in the foot of one leg of panty hose stocking. The waist opening is then placed over your head. Water bottles placed on the floor, like bowling pins must be knocked over by swinging the ball, no hands please. This was a timed event meaning downing the three bottles quickly wins. Prizes were then awarded to the top five couples who bested their counter parts in each of the three daily events.

DSC_0108

We then walked to the front of the Naples Boat Club building to the Wharf Tavern to have a wonderful lobster dinner with all the trimmings. Luckily it was a short, sheltered walk, because…you guessed it…yep…still raining!

Most folks retired early knowing the forecast for a northbound departure day was again uncertain. Some left at daybreak and some left at their leisure to take on a smooth Gulf and relish the great times we all had. We look forward to the next cruise trip to again enjoy the camaraderie and boating that the Cape Coral Cruise Club provides.

The Cape Coral Cruise Club is open to new members who own a boat with overnight accommodations and reside in the Cape Coral / Ft. Myers area. For membership information please contact Phil Kryger at 239-541-0236. View a short picture video of recent Club activities and read additional Club information on its website, www.c-c-c-c.org Like us on Facebook.

Fishin’ Frank says “The Fishing is quite good right now and the weather is perfect.”

Finally got to get out Fishin with my dad.

CAM00973 CAM01014

As I have said before, there are lots of Redfish out in the Harbor.  We spent 3 hours fishing the east side, about 3/4 of a mile north of Pirate Harbor, and caught 6 Reds, 3 Snappers, a huge Bonnet Shark, and 3 Snook.  Oh and a couple of Catfish and a Needlefish.  They were small, but not a bad way to spend a few hours.  We caught everything, except the Snook, on live shrimp either using a sinker or under a Poppin Cork.  The Snook was caught on a Storm Twitch.

The Fishing is quite good right now and the weather is perfect. The water is very dark.  The strange thing, and yes there is always something – a Pompano jumped out of the water, 15 feet in front of me just to tease me.  I could almost hear that Pompano blowing raspberries at me.

Frank & Frank Fishin
10/05/15

Rep. Jolly introduces bill that could lead to a longer Red Snapper fishing season

redsnapper

Seminole, FL – Congressman David Jolly (FL-13) has introduced legislation that will lead to a more accurate count of Red Snapper and other reef fish in the Gulf of Mexico. The bill, called the Gulf Red Snapper Data Improvement Act, will allow for third-party data collection of fish populations to be used for federal stock assessments, which could ultimately lead to longer Red Snapper fishing seasons for the recreational sectors.

“Many in the fishing community, from private anglers, to charter, to commercial, have questioned the government’s stock assessments. My bill will give each of them a seat at the table. Third-party data collection will expand the information available to the government, particularly Red Snapper, and improve the data used to determine fishing seasons,” Jolly said.

The Gulf Red Snapper Data Improvement Act designates $10 million annually for third-party data collection of Gulf Red Snapper and other Gulf reef species. The data collection program will be managed by the National Marine Fisheries Service (NMFS) Southeast Regional Office located in St. Petersburg, Florida.

“This will improve our knowledge of fisheries stocks and if the research shows a larger fish population than the government suggests, this will open the door for a longer fishing season for species like Red Snapper. And a longer Snapper season is an economic and quality of life win throughout our community, positively impacting everyone from local scientists committed to the protection of fish populations, to recreational anglers, to charter operators, to businesses that depend on fishing tourism like hotel and restaurant operators,” Jolly noted.

A member of the powerful House Committee on Appropriations, Jolly was able to secure similar language in the Fiscal Year 2016 House Appropriations Subcommittee on Commerce, Justice, Science and Related Agencies Bill earlier this year.

For additional information regarding this legislation please contact Preston Rudie, Communications Dir. for Representative Jolly at (727) 418-7722. You may also click this link to visit Representative Jolly’s website.

Fishin Frank fills us in!

Spanish, Jacks, Lady fish, And Sharks

In the area around Boca Pass and the straights right across to Burnt Store, schools of bait fish like Thread Fins and Glass Minnows are moving in with the tide, and then move back to the gulf as the tide heads out. Spanish Mackerel can be found under these schools of bait. Below that you can find Ladyfish & Jacks, and under those you will find Sharks. Yes there are layers of fish, and they can be found in the gulf near Trembley Reef or any of the closer ones, during the last half of the outgoing tide and the first third of the incoming tide.

Once the water starts moving in hard, the bait will follow the saltwater into the Harbor and will give you a shot at some reel fun fishing, with fast and steady bites. Light tackle and a small steel leader are a good idea to use. Once your bait gets below the regular fish, you’ll find the Black Nose and Black Tip Sharks. These are a ball on the light spinning tackle.

There are red fish near Burnt Store. Yes, the big red fish are schooling along the bar, and they have been moving from just north of Pirate Harbor down to Two Pines. The Z-man scented paddler, in either the Bad Shad or Root Beer gold colors are your best bet. I use a Z-man jig head but you may rig them with a weed less worm hook if you like. The method I use with the Z-man is sort of like casting with dead/cut bait. Watch for red fish movement, and waves that are moving a bit different from the other waves. Cast it out in front of the moving water and let it sit for a minute, then give it a good twitch and take up the slack and twitch and repeat.

If I do not see fish moving which is often the case, I stay half a cast away from the sand bar and try to cast over the bar to the other side, and then slowly twitch the Z-man across the top of the bar and back all the way to the boat.

For those that prefer to use cut bait, just cast and let it sit. This is dead stinky stuff. Hot dark water means I will not cast out reel in and cast. If I feel the need to move my bait, it will only be a couple of inches at a time. Let the stink of the bait do it’s job.

Here’s a little news for the weird fishin wise. The canals in Port Charlotte are starting to hold fish. Snook is a given. September is when snook fishing should start getting good. But flounder, sheep head, red fish and mangrove snappers, are all in the canals in what could be called fishable numbers.

With all of the rain and the water being so dark, to tell the truth, there should be almost no fish in the canals. The rivers are running at flood stages and the water is so very fresh, and there is even a little salt near the bottom. Why are these fish moving into the canals?

The answers to why the fish are here in the canals could be the temperature. The canal temps have been lower than normal for this time of year, because of the rain and cloud cover. The clouds keep the sun’s radiation from heating up the water, and the water being in the mid 80’s is where it has to be for the fish to move back into the canals. This is rare but not unheard of. With so much rain and clouds, the waters are being kept cool.

The fish have been eating live shrimp, which is their #1 choice, and live pin fish, which is their #2 choice. Cut bait fish or dead shrimp are both a close 3rd. Lures would be D.O.A. shrimp or buck tail jigs.

Good luck!
Fishin Frank

September 16, 2015

Cape Coral Cruise Club Cruises to Pink Shell Marina – (unofficially)

Each month, the Cape Coral Cruise Club takes a scheduled cruise to a different marina in SW Florida and stays for several days enjoying the area’s amenities and hospitality. We do that nine times a year along with an extended cruise each Spring. We take a break during the summer months of July and August as many members leave the area. However, sometimes a marina offers the Club a special off-season discounted rate to visit their marina.

That happened when the Pink Shell Marina and Resort in Fort Myers Beach offered the Club an attractive discounted rate for staying at its marina during the month of August. I won’t say how low the offer was, but it was certainly an offer we couldn’t refuse. So, it was decided to organize an unofficial cruise to the marina for any interested Club members.

DSC_0009

Unofficially, nine boats made the trip, and this article is the unofficial account of that trip. Over the days of August 20th to 23rd we scheduled this cruise to arrive Thursday and depart on Sunday so that some members who may work during the week could join the fun.

006

Eight boats arrived Thursday, and one boat arrived Friday. The marina either coincidentally or intentionally assigned us slips that resulted in all boats being lined up from the smallest to the largest as you walked down the dock. Yellow Club burgees flew on the bow of each boat sporting our club mascot – a dolphin holding a drink of some sort (an adult beverage, I would surmise). After safely docking Thursday, sixteen club members convened in the late afternoon for cocktails, snacks and conversation.

DSC_0028

For dinner, we had CIFO’s. (Circular Italian Food Objects). 5 large pizzas were picked up and we dined in the Pink Shell conference room provided by the resort. After dinner, I hosted a game of Jeopardy created on my laptop and projected onto the wall. Special categories such as “Local Waters” and “Cape Coral History” were developed. (For example, are you aware that the first traffic signal in Cape Coral was placed at the intersection of Cape Coral Pkwy and Coronado in 1969?)

057

On Friday, we again provided members breakfast, and then everyone went off to enjoy the pool, Ft. Myers beach, or other amenities around the resort. I decided to join several friends at the pool which was not heated, nor needed to be. After being in the pool for several minutes, I recalled my new iPhone was with me in its water proof case. It was checked for calls and, to my utter dismay, found that the “water proof” case was not so water proof. Yikes! So much for making phone calls the rest of the week.

For Friday night, a group dinner was arranged at Matanzas Inn Restaurant in Fort Myers Beach and eighteen boaters along with fifteen other Club members who arrived by land yacht, converged on the restaurant at 6:00 PM. Since we had a small crowd of 33, the manager had reserved the back area of the restaurant so that we could all dine together. It was great to see so many club members show up. Everyone was anxious to catch up on life’s happenings since we had not been together for a month or so. We also celebrated one member’s birthday. Well, not on that day specifically, but the same date of many, many years prior. You know what I mean.

On Saturday, we again fed the boaters breakfast and then sent everyone off to enjoy the day. Saturday was pretty much an ‘on your own’ day, so we didn’t have much planned as far as club activities. Fortunately, Mother Nature was quite cooperative during the time we stayed at the marina and our need for umbrellas was minimal. However, her hot days reminded us that we were indeed in southwest Florida in the middle of August.

On Sunday morning we cast off lines and headed for home ports. Much appreciation goes to Dave O’Conner, the Dockmaster at Pink Shell Resort and Marina. His hospitality and special accommodation to the Cape Coral Cruise Club made this unofficial cruise officially happen!

DSC_0037

The Cape Coral Cruise Club is open to new members who own a boat with overnight accommodations and reside in the Cape Coral / Ft. Myers area. For membership information please contact Phil Kryger at 239-541-0236. View a short picture video of recent Club activities and read additional Club information on its website, www.c-c-c-c.org Like us on Facebook.

By John Queen, Vice-Commodore, Cape Coral Cruise Club

“ This month will continue to produce good Redfish numbers, so now is the time to get on the water and get your share.” Says Captain Terry

(Ft. Myers Beach to Charlotte Harbour) Snook season is open and reports of numerous catches of large and small ones on live baits as well as artificial presentations. Pilchards and large jumbo shrimps should be the baits of choice for live presentations. Artificial presentations should include soft-scented plastic, twitch baits and top water plugs. Both methods will work wonders around points and areas where there is good current flow.

Redfish are everywhere and they are getting bigger each day. Work the incoming tides along mangroves with oyster shells and oyster shell clusters on hard, sand or mud bottom. While gold spoons, soft-scented weed-less plastics or shrimp imitations on jig heads produce, I prefer to use cut Pin Fish and large jumbo shrimps under a cork or stationary on the bottom. Work any area for 10 minutes or so and keep moving until you find the fish.

IMG_1926

Pictured here is Bob Johnston, Richard Shuttlesworth’s and John Hamilton all from the Plantation Fishing Club of Ft. Myers, Florida showing off their Redfish catches from areas around Pineland. These three men would rather fish than eat and they know how to catch the fish! Good job men! See you soon.

IMG_1927 IMG_5757

This month will continue to produce good Redfish numbers, so now is the time to get on the water and get your share. Hopefully the above information will assist in getting your Redfish or Snook ‘of a lifetime’.

This is Captain Terry Fisher wishing everyone ‘tight lines’. Charter information may be obtained by calling me direct at 239-357-6829 or by emailing me at [email protected]. See my website: www.fishfacecharters.com for more information including fishing articles, tips and reports.

9/14/2015

Go Boating Pro Series: The Electric Marina and their new Island Packet L24e

BlogTopper
With this post, we proudly launch our Go Boating Pros Series. In it, we will regularly post articles about area boating resources, services, unique products and a host of other topics in order to further enhance your SW Florida boating experiences.

This installment features alternative propulsion craft. Many people might not even be aware that there are options outside internal combustion power. One example we found was the new Island Packet L24e, an electric propulsion launch with solar-assist.  A low maintenance boating alternative loaded with comfort and conveniences, this attractive, alternative craft can let you cruise for less than $2/day!

image007

image008

Its freshwater sink, transom shower, drawer-style refrigerator and pop-up electric-flush marine head gives you all there conveniences you could want—all in the quiet ambiance and zero emission operation electric propulsion provides. It even has a remote control hardtop canopy lowers to become a cockpit cover keeping everything safe and sound.

image010

image012

To learn more about this and other electric-powered craft, please visit www.electricmarina.com

Captain Terry says “REDFISH are everywhere.”

REDFISH (‘Reds’) are everywhere. The Redfish numbers continue to grow and their sizes are getting bigger. The bull (big) ‘Reds’ will continue to migrate in from the gulf to eat and mate before heading back to the gulf in November to winter in deeper water. The FULL MOON will provide for higher and stronger tides, lots of oxygenation and the fish will become very aggressive when foraging for food.

The baits of choice have been jumbo shrimps, live or cut Pinfish/ Ladyfish, Pilchards, finger mullets, gold spoons, top water lures, and scented plastics (jigged or rigged weed-less). This week has produced most of the Redfish around the mangrove islands at the top of incoming tides, using presentations stated above.

 

Davis-Hasson-Redfish

Pictured here is Mr. Davis Hasson of Naples, Florida (Senior at Florida Gulf Coast University), holding a Redfish caught on a jumbo shrimp. Davis is an avid fisherman and scuba diver and is always a pleasure to be around. Unfortunately, we had to cut this trip short due to weather. I recently had the pleasure of catching Bonefish on the ‘fly’ with Davis while on a ‘cultural’ exchange, fishing and scuba diving in Cuba, of which I will write about in a later report.

Now through the first week of September should be good fishing as the full moon approaches and then takes a few days to subside. Remember to work the oyster clustered areas surrounding the mangrove islands. Look for ‘jumping’ mullet as they are a very important part when it comes to locating Redfish (Redfish follow them around). I prefer to fish the top half of incoming tides for Redfish, as they seem to provide better results.

SNOOK SEASON OPENS SEPTEMBER 1st!
This is Captain Terry Fisher of Fish Face Charters wishing everyone ‘tighter’ lines! Other fishing reports, tips and charter information may be found on my website at www.fishfacecharters.com. Feel free to email me at [email protected] or for immediate attention, call me direct at 239-357-6829.

August 28,2015